one more food entry...
we love celebrating birthdays and so we had one more gathering with wonderful desserts. what you see was just the start, more guests arrived and the table was looking wonderful mid afternoon.
the orange salad was my contribution, i love this one, super easy and then you can add a bit of cointreau for the grown ups to spike it up. super delicious and refreshing next to all the chocolate and more sweetness. the dates were cut and cooked in cointreau and rum and are rounding up this salad. sometimes i do this with figs instead, which i personally like better.
this is it, more birthdays by the end of february, though desserts will be served before that date, that is certain.
1 comment:
YUM! Have a lovely day!
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