November 22, 2008

meat from the farm

i could not resist and stop by the farmers market today. stillman's turkey farm is selling great meat. i have tried the lamb shoulder chops with bone in, it was tender and had the perfect taste. we also got spoiled with a pork tenderloin, i prepared it a la minute with a mushroom sauce last sunday. served with red cabbage and spaetzle, mmhhhh! so i got some more lamb and pork, it's in the freezer as of now and will be prepared within the next few weeks. there is just so much good in local meat, which is raised on a small farm. not just good to eat, but "feel good" to buy supporting a local farm.

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