atc

the june atc challenge is all about "ingredients". i have been thinking about food and ingredients in foods for a while and got thinking some more when i was reading "in defense of food" by michael pollan. it was lots of information which i knew and much more things i did not know...
eating well, making sure i know all the ingredients of the food's i eat. as well as trying to buy things with no more then 5 ingredients... yes that's a hard one as soon as it comes to shopping for treats. it does also strengthen my opinion that we should eat home cooked meals and cook from scratch, bake from scratch. i love to cook and bake and it is realy satisfying to sit around the table and thoroughly enjoy the meal the kids and i prepared. so lets move into the direction of producing the ingredients which we will be using...
summer is a good time for this, we just today harvested two heads of lettuce, garlic scapes and a few "baby" carrots.