September 21, 2016
but better than her blog is really tasting the "hand crafted art". this time we got to eat a raspberrie tiramisu, so moist, rich in flavor and light in consistency, wow and yes i would take a second serving. and so it didn't take all afternoon, the dish was empty and we all were happy.
of course the chocolate-zucchini cake was delicious too, never mind. i guess the two together were a perfect pair.
no eggs in the tiramisu and lots of raspberries... thank you j for treating us with such a gift of dessert.
and then after writing this post, i noticed, that this is the second post in a row about food, and both times not food i prepared, what's going on here! this is a bit unusual but for the time we are in, it seems quiet fitting. as we spent the weekend away and i'm in school two days this week. i'm sure this will change again, but for the moment, i enjoy it all.